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Ingredients:
1 Bag Chocolate Chips (whichever flavor you'd like)
1 Tub Pre-Made Frosting (yep, the Betty Crocker or Pillsbury Doughboy kind)
Directions:
Dump the ingredients into a small saucepan and heat until bubbling. Bubble for about a minute and then pour in either an 8x8 baking pan, or *my favorite* the little tin pie pans that are about 4" across. Each batch will fill 3-4 of those puppies depending on how thick you like your fudge to be. Cool and try not to just eat it with a spoon!
Told you it was the easiest ever! My favorite is peanut butter chips with vanila frosting. YUM!!! This year, I think I'm going to try white chocolate with vanila frosting with a little mint extract with crushed candy canes on top. I'll let you know how it turns out!
Now for shameless plugging... If you've come from my mom's blog, go check out my hand-crocheted spa-cloths in my Etsy shop. The are soooo super soft, and make your skin feel the same way :) I think they're the perfect gift. Just add a bottle of your favorite body soap or facial cleanser and any woman would swoon!
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All of my cloths are made of 100% cotton and can be machine washed and dried! Good for your skin and good for the Earth!